Transmigrating Female Supreme: The Peerless Husband Depends on Me

Chapter 187 The family gathers for New Year's Eve dinner

Gu Qingyan stood at the door for more than ten minutes before going in. The room was quiet, and only the faint sobbing sounds of the two people could be heard.

He saw Shangguan Haochen and Xiaofan kneeling on the bed, tears still dripping down their faces, their bodies trembling slightly.

Seeing Gu Qingyan come in, the two of them lowered their heads even more, as if they were children who had committed a serious mistake and were afraid to face their parents.

Gu Qingyan did not joke with them as he did in the past. He knew that it was wrong and he could not deny Shangguan Haomu's actions.

After a long while, Gu Qingyan slowly spoke, his voice low and serious: "Do you know you are wrong?"

The two nodded quickly.

Gu Qingyan frowned and asked them to speak.

The two spoke again, with tears in their voices: "I understand."

Gu Qingyan nodded this time: "It's okay to play before going to bed, or to play when you have nothing to do.

Ah Mu is not stopping you from playing, I am asking you to plan your time and do what at what time, understand?"

The two nodded again, and then as if they understood, they said at the same time: "I understand."

Gu Qingyan looked at them, feeling a little reluctant: "Get up, wash your face, and then go to the kitchen to help."

After saying that, he went out first to give them time to calm down.

Only Shangguan Haochen and Xiaofan were left in the room. They slowly stood up, wiped their tears, looked at each other, then silently went to wash their faces and prepared to go to the kitchen to help.

The two came to the kitchen with red eyes, and everyone greeted them normally as if nothing had happened.

Liang Junze told everyone this in advance so that they could retain some self-esteem.

When Shangguan Haochen saw everyone's actions, he didn't feel relieved. Instead, he felt even more guilty and sad.

He walked silently to the sink, washing vegetables while crying. The tears dripped into the water and quickly disappeared.

Su Yue saw this and felt extremely distressed. She went forward and hugged Shangguan Haochen: "It's okay, it's okay as long as you know you were wrong. It's a great virtue to admit your mistakes and correct them, right?"

Shangguan Haochen was trembling all over, nestling quietly in Su Yue's arms without saying a word, seeming to be still in deep regret.

After a long time, he looked up at Su Yue, his voice filled with tears: "Sister, I'm sorry, I know I was wrong."

Su Yue touched his head gently: "Okay, I forgive you."

Then Shangguan Haochen stood up and bowed solemnly to everyone, his face full of guilt: "Brothers, I'm sorry, Achen made a mistake, but I won't do it again."

Everyone responded that it was okay.

Xiao Fan also bowed. He couldn't say much, so he just said, "I'm sorry."

Shen Yunyan went over and patted Xiaofan on the shoulder to comfort him.

Shangguan Haomu didn't say anything and didn't look at them. The others gestured to Shangguan Haochen to go over and apologize.

Shangguan Haochen mustered up his courage, stepped forward and pulled Shangguan Haomu's sleeve, cautiously saying, "Brother, I know I was wrong. Please don't be angry, okay?"

Xiao Fan also lowered his head, not daring to look at Shangguan Haomu.

Su Yue immediately went over and laughed: "Amu forgives you. If you do this again in the future, I will confiscate the iPad. Do you hear me?"

The two nodded quickly.

Su Yue kissed Shangguan Haomu again, and Shangguan Haomu smiled a little embarrassedly, and the atmosphere eased a little.

Su Yue clapped her hands: "Okay, let's continue preparing the New Year's Eve dinner. There will be a surprise later!"

Everyone cheered, the unpleasantness just now was quickly forgotten, and the kitchen was filled with a lively and joyful atmosphere again.

The kitchen suddenly became bustling with activity. Everyone gathered around Su Yue, watching her without blinking as she made delicious dishes they had never seen before.

The fragrant aroma filled the entire kitchen, and everyone was swallowing their saliva tacitly, as if they could hear the gurgling sound.

The charcoal stove next to it was also stewing something. The weather was cold, so Su Yue took out a casserole from the space and planned to cook it with alcohol and cotton wool later.

Su Yue was very skilled and soon finished her part of the job, then handed the stove over to them.

One by one, they began to show their skills, their faces full of seriousness and anticipation.

After a while, the dishes were served in casseroles, and Su Yue pulled Liang Junze to prepare the table.

Because the table at home was too small, Su Yue put the table into the space, and then replaced it with a large rotating table from the space.

She then took out a rack and lit the alcohol cotton, and some used a can gas stove.

Place casseroles on top one by one, and the aroma will bubble out, making people salivate.

The shrimp and king crab pot is full of freshness and fragrance, and the garlic abalone and vermicelli steamed shrimp are delicious and tempting.

Buddha Jumps Over the Wall is fragrant, and the sweet and sour spare ribs are sweet and sour.

Taro braised pork, preserved vegetable braised pork are fat but not greasy, and braised pork is bright red.

The white-cut chicken is tender and smooth, and the boiled beef is spicy and fragrant.

The ginger duck stew is rich and mellow, and the potatoes and beef brisket are soft and tasty.

Steamed fish is tender and sweet, and stir-fried seasonal vegetables are refreshing and refreshing.

And the four-joy meatballs are round and plump, which means auspiciousness.

The whole kitchen was filled with laughter and the aroma of food. Everyone's face was filled with happiness and satisfaction as they looked forward to this sumptuous New Year's Eve dinner.

Everyone was finally ready and sat down at the table.

The three children have already drunk milk and fallen asleep

At this moment, the nine of them sat together in a warm and harmonious atmosphere.

Xiao Fan was busy pouring juice for everyone with a happy smile on his face.

Then everyone fell silent, waiting for Su Yue to speak. After seeing that everyone was seated, Su Yue cleared her throat and said, "Let me say a few words.

This is the first time we have gathered as a family for a New Year's Eve dinner. This year, we have experienced a lot, with laughter, tears, difficulties, and gains.

Fortunately, our family is reunited, and no one is missing. I hope that in the new year, we can all be safe, happy and fulfilled!"

After saying that, Su Yue raised her glass, and everyone followed suit and raised their glasses, saying in unison: "May you be safe and happy!"

Just as Lin Yuxuan was about to drink the juice in the cup, Su Yue quickly stopped him: "I'm just pretending, do you really want to drink it?"

This sentence caused everyone to burst into laughter

Then, everyone started to eat the New Year’s Eve dinner.

For a moment, the room was filled with laughter.

"I think this Buddha Jumps Over the Wall is the most delicious. It has rich ingredients and a mellow taste." Gu Qingyan said as he picked up a piece of abalone.

"I like this sweet and sour pork ribs. It's sour and sweet, and very appetizing." Shangguan Haochen said while chewing on the ribs.

"It must be the boiled chicken. The chicken is tender and fresh, and the flavor is original." Mu Feng also expressed his opinion.

"I think the garlic abalone and vermicelli steamed shrimp are great, with a strong garlic aroma and tender shrimp meat," Shen Yunyan savored them carefully.

Everyone was talking and discussing which dish was the most delicious, and everyone's face was filled with satisfaction and happiness.

Everyone was eating and chatting, and the atmosphere was extremely lively. However, there were so many dishes prepared that even though everyone was already full, there was still a lot left on the table.

Looking at the table full of leftovers, everyone felt it was a waste and had expressions of regret on their faces.