Traveling through the famine, I stockpiled supplies like crazy

Chapter 221 Roujiamo



Chapter 221 Roujiamo

After Xu Han finished speaking, she pushed Lu Chuan out of the kitchen and started to get the buns herself.

It would definitely not be enough to just eat buns, so Xu Han took out some mung bean soup that she had made a few days ago from the space. This soup can relieve the heat and is perfect to drink with buns.

After the Taoist priest and Lu Chuan finished their breakfast, they began to tell Xu Han and Grandpa Zhao about the situation outside.

The two were silent for a while after listening, as if it was inappropriate to say anything at this time.

Finally, the Taoist priest spoke up and said, "The world outside is about to start to get chaotic, and it will definitely get worse. It's normal for starving people to eat their own children for a little food, not to mention all those dirty things.

Human nature is the most difficult to guess. I just hope they can settle down sooner rather than later!"

"So what can we do now? There's still a long drought ahead!

Should we prepare something in advance? Will they find this place? The wild animals in the deep mountains are also a major hidden danger. "Xu Han asked anxiously.

Although he knew that he had prepared a lot of things at home, at least he would not have to worry about food and would not die of thirst, but he was still not sure if he could face hungry people and beasts.

Grandpa Zhao spoke to comfort her, "Don't be nervous, Xiaohan, we are all here!"

Lu Chuan also hugged his wife tightly and comforted her, "We are here! Don't worry!"

"The most important thing for us now is to find a new water source while the situation is not too serious, and to cook more food. When the situation becomes serious, we will try not to cook."

After hearing what the Taoist said, Xu Han remembered, yes! Isn't this what she had planned before? How come she had overlooked such a simple thing now that she had someone to rely on?

And now I subconsciously ask others, and no longer take all the pressure on myself like before. Is it because I am pregnant and I have a weakness, and I am afraid of hurting the child?

Xu Han thought for a while, this should be the case! But it can't be like this, you still have to rely on yourself for everything, you can't always rely on others, you can't trust anyone too much, even your pillow.

When I love you, everything is good, but when I stop loving you, I will speak ill of you and slander you maliciously...

Realizing this, Xu Han immediately began to sort out his thoughts and said, "We found a valley before. Grandpa Zhao and I will continue to cook at home tomorrow. Lu Chuan, you take the Taoist priest to have a look!"

"Okay, I got it. Let's go check out the situation over there tomorrow. We haven't been there for a long time, so let's go take a look first." Lu Chuan nodded and agreed.

"Well! Take some time to check the bamboo thorns outside! See if any of them are damaged or broken." Xu Han added.

"Well, girl, don't worry about these. Everyone may be busy again in the next period of time. Just take care of yourself and leave the rest to us." The Taoist priest said.

"I understand. I'm fine. Apart from feeling like I slept more than before, there is no other reaction." Xu Han laughed.

"You can't be careless. If you feel uncomfortable, tell me in time. Rest when you are tired and don't work too hard." Grandpa Zhao also added.

"Okay! I understand. You guys take a break first! I'll go make the remaining buns." After Xu Han said this, she got up and went to the kitchen.

Grandpa Zhao also stood up and said, "I'll do it with you."

In the evening, Xu Han simply fried a few home-cooked dishes and the four of them started eating.

After dinner, we took a short walk and then went back to our rooms to rest.

Lu Chuan put his arm around Xu Han's shoulders and told her in detail about some recent changes at the foot of the mountain. Xu Han became very worried after hearing what he said.

"Don't worry, I will protect you and the child no matter what time." Lu Chuan solemnly promised again.

"Yes! I believe you." Xu Han also responded.

The next morning, after breakfast, Lu Chuan went out with the Taoist priest, and took the dogs out for fun.

This was something we agreed on yesterday. We set out today to look for water and make more plans for the future.

Most of the dogs had gone out, and just in case, Grandpa Zhao blocked the door tightly to prevent any accidents.

After blocking the door, the two continued to cook. This was the most important thing for Xu Han and Grandpa Zhao recently.

Grandpa Zhao is a miracle doctor, but he spends every day in the kitchen cooking all kinds of food.

Today Xu Han wants to make some Roujiamo, which is a well-known snack in modern times. I haven't eaten it for a long time, and I miss it a lot.

Before making Roujiamo, you need to knead the dough first. After the dough is kneaded, add a little cooking oil, knead it evenly and let it rise for a while.

Then she started to braise the meat. Xu Han used beef. She cut the beef into large pieces, washed it and put it aside for later use.

Then add cooking oil and rock sugar into the pot, fry until the sugar color comes out, then put the meat in, add the marinade and appropriate amount of water, and start braising over high heat.

I also boiled some eggs in another large iron pot. After they were cooked, I peeled off the shells and put them back into the pot to eat together.

Then Xu Han started to knead the dough and cut the proofed dough into pieces of appropriate size.

Knead it into long strips with thin ends, roll it into a dough sheet with a rolling pin, roll it up, press it into a new dough, and roll it again. This will make the steamed bun chewier and more delicious.

When rolling the steamed bun, it should not be too thin, but of moderate thickness, otherwise it will not be easy to bake.

After all the dough was rolled out, the ones that were rolled out at the beginning had already risen, so Xu Han started to make steamed buns.

Just put the steamed buns into the pot without adding oil and cook them directly. When both sides turn golden brown, they are fully cooked.

Put the finished food in the space first to prevent it from getting too cold and becoming unpalatable. When everything is done, it is time for lunch.

The Taoist priest and Lu Chuan will not come back for lunch today, so Grandpa Zhao and Xu Han just ate roujiamo, which is simple and delicious.

After the meat is braised, chop it with a knife. You can also add some side dishes such as green peppers or coriander.

Melt the steamed bun in the middle, add the meat, and the roujiamo is ready. It is simple and delicious, and you can eat it directly when you are hungry while working.

"Delicious! It smells so good!" Xu Han said indistinctly while eating the roujiamo in big mouthfuls.

"It's delicious, especially the steamed bun, it's so delicious! Xiaohan, you make really good pasta!" Grandpa Zhao praised.

"Grandpa Zhao, you like it. I will make more noodles for you when I have time."


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